Another video: Meet the New Meat.
Could Lab-grown Meat Solve the World’s Food Crisis?
Race to Serve up Artificial Chicken for a $1m Prize
Jack in The Vegan Culinary Experience
ShareThis
We're dedicated to reducing suffering as much as possible. Care more about results than words? Want a vegan world, not a vegan club? We're the group for you!
ShareThis
My parents always turned up their noses at the prospect of eating meat alternatives instead of the real thing, until Gardein came along and changed everything. It’s nice to know that competition in this niche is intensifying: it’s threatening the #1 reason that Americans continue to eat animals.
ShareThis
ShareThis
ShareThis
ShareThis
Kara, Tiana, Javier, Vic, and I brought our positive attitudes and smiles to UC Berkeley, and the rewards were great! Despite the cold and rain -- and it being a Friday -- we reached over 1,000 students. I met a young man who received the brochure last semester and has significantly reduced his meat consumption. We had a quick chat and he was excited to receive a Guide. Vic met a young lady who read the whole Even If You Like Meat booklet and said she is going to go vegan!
-Brian Grupe, 1/20/12
![]() |
| Diane Gandee Sorbi finds another hand for the truth at the College of San Mateo. |
![]() |
| Aaron Libby reaches out to the eager students at Santa Rosa Junior College. |
ShareThis
ShareThis
![]() |
| One of VO's very first members, Coby Siegenthaler, spreads justice on MLK Day. |
![]() |
| Matt Zavortink opens eyes at UC Davis. |
![]() |
| Smilin' John Oberg takes the animals' case to VCU. |
ShareThis
![]() |
| After reading the booklet he got at the MLK parade, this gentleman told Nikki, "Yeah, we wouldn't like being abused and eaten, either." |
ShareThis